Pietramontecorvino
Discovering Pietramontecorvino
Hello everyone! Today I want to talk about a small municipality in the province of Foggia, in the beautiful region of Puglia: Pietramontecorvino.
Physical geography
Pietramontecorvino is a small village located in the Subappennino Dauno at 456 meters above sea level. The city stands on a rocky spur, which dominates the Valle del Guado degli Uncini, crossed by the Triolo stream, a right tributary of the Candelaro. The municipal territory extends for 71.16 km², with an altitude ranging from 153 to 950 meters above sea level.
History
According to tradition, the settlement originated from that of Montecorvino, an ancient center of probable Byzantine origin. In 1137, Montecorvino was destroyed by Roger II of Sicily, and some of the inhabitants settled in Pietra, where they found refuge in some caves located on a rocky spur. In the thirteenth century, Pietra became known as '' Castel di Pietra '' or '' Pietra di Monte Corvino '', fief of the Normans William and Roger de Parisio. In 1292, the fief was held by the Prince of Salerno, Charles Martel of Anjou, who gave it to the Count of Vaudemont. The barony then passed from hand to hand among numerous other feudal lords until the feudal domination of Pietra by the Dukes of Montalto di Tocco, who held the fief until the abolition of the feudal system in 1806.
What to see in Pietramontecorvino
City with ancient roots, Pietramontecorvino is rich in historical and architectural testimonies. Among the main attractions, there are the Church of San Giovanni Battista, built in 1324 and rebuilt in the fifteenth century in Gothic style; the Church of Sant'Antonio Abate, dating back to the eighteenth century, with a valuable Baroque facade; and the Church of San Rocco, a small chapel dating back to the eighteenth century, located in the main square of the village. Finally, it is worth visiting the Castle of Rocca Monte, an imposing medieval fortress located a few kilometers from the town center.
Typical cuisine
The cuisine of Pietramontecorvino is linked to Puglia's tradition, characterized by a wide variety of dishes of fish, meat, and vegetables. Among the typical dishes, there are orecchiette with turnip greens, taralli, brasciole, Altamura bread, and almond cookies. Don't miss the famous extra virgin olive oil, locally produced with the olive varieties present in the territory.
Events
Pietramontecorvino is a city that organizes many events throughout the year. Among the main ones, there is the Feast of San Giovanni Battista, the patron saint of the country, held on June 24 with a solemn procession and fireworks; the porcini mushroom festival, held in autumn and offering tastings of mushroom-based dishes; and the Feast of Santa Lucia, held on December 13, with the traditional night procession.
Conclusion
Pietramontecorvino is a small hidden treasure in the heart of Puglia, a town with ancient roots that deserves to be visited. Rich in history, art, and gastronomy, it will win the heart of anyone who visits it. If you have the opportunity to go there, do not hesitate: I assure you that you will not regret it!
