Nizza Monferrato
Introduction
Hello friends! In this text, I will talk to you about Ruché, a DOCG red wine from the province of Asti, produced with a native grape variety of the same name. I will describe its characteristics, history, recommended pairings, and some fun facts about its production.
Characteristics
Ruché has a ruby red color that is not too intense, with slight violet reflections, which tend towards orange with aging. It has an intense, persistent, slightly aromatic, and fruity smell. The taste can be dry or sweet, harmonious, slightly tannic, and medium-bodied, with a light aromatic component.
History
The etymology of the name Ruché is uncertain, but some theories suggest that the name comes from the first vineyards cultivated near the Order of Saint Benedict church dedicated to Saint Roch of Montpellier, which has since disappeared, located near Portacomaro or Castagnole Monferrato. Others believe that the name may derive from the typical hilly places, which are called "ruché" in dialect, indicating the steepness of the vineyard well exposed to the sun.
The grape variety was probably imported during the twelfth century by Cistercian monks from Burgundy. Ruché was also cultivated between Monferrato and Langhe until the nineteenth century when it was discovered that the terrain northeast of Asti was better suited to enhance its qualities. Towards the end of the 1970s, the parish priest of Castagnole Monferrato and the mayor of the town worked to improve the quality of the wine until obtaining the Denomination of controlled origin in 1987. Since then, Ruché has gained a prominent position in the world of winemaking, both nationally and internationally.
Recommended pairings
Ruché pairs perfectly with flavorful, medium-to-long-aged cheeses such as Castelmagno, Grana Padano, or Toma Piemontese. It is also perfect with traditional Piedmontese dishes such as bagna cauda, finanziera, and piemontese agnolotti. Ruché also pairs very well with game second courses.
Production
There are no available data regarding Ruché production in the province of Asti.
Fun facts
Ruché is a precious wine because it is produced in limited quantities and only in a small area of the province of Asti. For this reason, it is known as the “wine of the seven municipalities,” which are the municipalities of the province where Ruché production is allowed. Ruché is only available in specialized wine shops or some typical Piedmontese restaurants. When you come to Italy, don't miss the opportunity to try this unique and valuable wine!
Conclusion
And so, friends, we have concluded this journey of discovery into Ruché of Castagnole Monferrato. We have learned about its characteristics, history, and recommended pairings. I hope I have made you want to taste this delicious and rare wine the next time you visit the Piedmont region. Until next time!
