Neirone

Welcome to Neiróne

Hello everyone! Today I want to introduce you to the town of Neiróne, a small town in Liguria, province of Genoa, with a population of 824. Neiróne is located in the Fontanabuona valley and is characterized by a mountainous terrain with peaks such as Mount Montaldo, Mount Lavagnola, and Mount Bocco.

A bit of history

The history of Neiróne dates back to the 5th century BC, as evidenced by the discovery of a tomb of a Ligurian warrior in 1889 in the hamlet of Corsiglia. In 1147, the village was mentioned for the first time in an ecclesiastical document. Neiróne was subject to the Fieschi family, then passed to the Republic of Genoa, which created the podesteria of Neiróne and Roccatagliata. During the French period, Neiróne was part of the Gulf of Tigullio department and later became part of the Kingdom of Sardinia.

Neiróne: history, nature, and Ligurian tradition

Symbols

The coat of arms and banner of Neiróne show a golden tower on a silver shield with a red cross and were granted in 1975.

Life in Neiróne

Neiróne is a peaceful and quiet town, also characterized by strong Ligurian tradition. The city is famous for its production of cured meats such as bacon and sausage and for the preparation of typical dishes such as trofie with pesto. The community is very active and organizes numerous themed festivals and fairs. Among the most important events, there is the "Sagra della Patata" held every autumn, where you can taste potato-based specialties.

In the city, there are also various sports activities such as hiking and cycling. The mountainous terrain offers many opportunities for walking and hiking with trails suitable for everyone.

How to get there

Neiróne is easily accessible by car via the state road 45 bis. The town is also connected via the Portello pass to Val Trebbia. In addition, there are several bus lines that connect the city to Genoa and other cities in Liguria.

Conclusions

In conclusion, Neiróne is a small town that deserves a visit. Here you can enjoy unspoiled nature, Ligurian cuisine, and a welcoming and active community. Come and visit us!

Fabio Marino
Wrote by Fabio Marino
Updated Friday, Apr 22, 2022